Food Waste (Part 2) — Food is Not Garbage

Colleen Patrick-Goudreau, Author and Speaker

podcast: Food for Thought: The Joys and Benefits of Living Vegan and Plant-Based

Zero waste is not about waste DIVERSION; it's about waste PREVENTION! We (vegans and non-vegans) throw away 40% of the food we bring into our homes — leading to greenhouse gas emissions in landfills, waste money, human / animal conflicts, and squandered resources.
On this Earth Day, I give you Part 2 of the series on food waste, offering a number of solutions for preventing food waste in our own lives.

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